VIETTINFOOD Frozen HOTO Black Tiger Shrimp – The Original Seafood Essence for Premium Supply Chains

In the export seafood segment, HOTO (Head-On Tail-On) Black Tiger shrimp is considered the gold standard for assessing a supplier’s raw material quality. VIETTINFOOD’s Frozen HOTO Black Tiger Shrimp not only meets nutritional requirements but also excels in aesthetics, making it the preferred choice for B2B partners in the HORECA industry and large-scale food distributors.

Exquisite Quality from International-Standard Aquaculture Our raw materials are selected from key Black Tiger Shrimp farming regions in Vietnam, certified for sustainability by ASC and GlobalGAP. Shrimp are harvested at the peak of maturity to ensure maximum muscle density and uniform sizing across every batch.

The differentiator of our HOTO shrimp lies in the post-harvest protocol. Shrimp are immediately moved to a professional cleaning and flash-freezing line at ultra-low temperatures. This technology “locks in” absolute freshness, preventing the oxidation that causes head darkening—a common defect in lower-quality products. Consequently, the product reaches customers with vibrant natural colors, a lustrous shell, and a crunchy, sweet meat texture synonymous with a fresh catch.

Optimized Solutions for F&B Operators

• Elevating Menu Aesthetics: With its luxurious original form, HOTO Black Tiger shrimp is the soul of elite dishes such as salt-and-chili grilling, coconut-steamed prawns, or VIP seafood gift sets. A jumbo-sized, bright red shrimp on the table is the clearest testament to a restaurant’s service quality.
• Consistent Quality Control: We understand that for chain systems, stability is vital. Every batch of HOTO shrimp is precisely calibrated by size (8/12, 13/15, 16/20…), enabling executive chefs to easily portion meals and manage Food Cost effectively.
• Professional Industrial Packaging: Products are boxed according to industrial standards (Semi-IQF), protecting the shrimp from physical damage like broken antennae or crushed shells during storage and nationwide logistics.

Global Food Safety Commitment and Traceability For food manufacturers and major retail chains like AEON, Lotte Mart, and WinMart, transparent legal documentation is a prerequisite. Our Frozen HOTO Black Tiger Shrimp proudly meets HACCP, ISO 22000, and BRC certifications. Our Traceability system allows partners to verify clear information from the farm to the packaging date, ensuring high transparency and responsibility to the end consumer.

“Bespoke” Supply Capacity for Corporate Needs With modern cold storage and flexible production, we are ready to meet specific B2B requirements:

• Customized Glazing percentages to fit target market standards.
• High-volume supply throughout the year, unaffected by seasonality.
• Support for Private Label (OEM) packaging for retail partners looking to increase brand identity.

Frozen HOTO Black Tiger Shrimp is more than a seafood commodity; it is a commitment to quality and the pride of international-standard Vietnamese seafood. We believe that with our investment in technology and protocols, this product will be a trusted partner, helping your business break through in the competitive F&B market.