VIETTINFOOD Frozen Raw Squid – The Essence of Vietnamese Seafood for Professional Supply Chains

In the frozen seafood portfolio for the B2B market, whole squid consistently holds a high market share due to its versatile applications and superior aesthetic value on the dining table. VIETTINFOOD’s Frozen Raw Squid introduces a new raw material standard: Original Freshness – Standardized Specifications – High Economic Efficiency.

Natural Sourcing and Superior Sensory Quality Our squid are procured from modern fishing fleets, ensuring the shortest possible duration from harvest to freezing. Unlike inferior products that suffer from reddening or loose head attachment, our squid maintain their distinctive purple-speckled skin, translucent white bodies, and clear eyes. When cooked, the squid delivers a signature crunchy snap and deep savory sweetness without excessive shrinkage—a critical criterion for restaurants to maintain a premium dish image and consistent quality across all branch locations.

Flash-Freezing Technology: Preserving Tissue Integrity We implement advanced flash-freezing technology (IQF or Semi-IQF) at ultra-low temperatures. This specialized process prevents ice crystals from rupturing the squid’s muscle fibers, fully retaining moisture and nutritional content. For logistics managers, the non-clumping nature of IQF freezing simplifies inventory management, allowing chefs to extract exact quantities without thawing entire blocks, thus preventing cross-contamination and ensuring absolute food safety.

Strategic Advantages for B2B Partners and Distributors

• Stable Pricing and Supply: The live seafood market fluctuates based on seasons and weather. By utilizing our standardized frozen squid, businesses can secure long-term supply contracts, stabilize menu pricing, and proactively plan business activities regardless of external conditions.
• Operational Optimization and Shrinkage Reduction: With uniform sizing (e.g., 10-20cm, 20-25cm…), procurement departments can accurately calculate Food Cost per unit. Industrial packaging extends the shelf life to 18-24 months, completely eliminating the spoilage risks associated with fresh stock.
• Global Standard Compliance: Our product proudly holds HACCP and ISO 22000 certifications, ready for integration into major retail systems like WinMart, Lotte Mart, AEON, or for supplying high-end airline and industrial catering units.

Bespoke Customization for Corporate Partners We recognize that every market and restaurant chain has unique technical specifications (Specs). Therefore, we offer “bespoke” solutions regarding Glazing percentages, packaging formats (IQF bags or Semi-IQF boxes), and support for Private Label (OEM) for retail partners looking to strengthen their brand identity.

Diverse Applications in Professional Gastronomy Due to its elegant elongated shape and refined flavor, our whole squid is the indispensable ingredient for:

• BBQ & Hotpot Chains: Ideal for whole-grilled squid or spicy Thai hotpots.
• Seafood Buffet Systems: Displayed on ice beds to create a powerful impression of freshness.
• Food Processing Plants: Acting as a primary raw material for stuffed squid or export-grade breaded squid rings.

We are committed to partnering with you through a stable supply, competitive wholesale pricing, and professional after-sales service, bringing the pride of Vietnamese seafood to every customer.