VIETTINFOOD Semi-IQF Frozen HOSO Black Tiger Shrimp – Export-Grade Excellence for the Global Premium Supply Chain

In the luxury seafood tier, the Black Tiger Shrimp (Giant Tiger Prawn) reigns supreme due to its impressive size, deep savory flavor, and striking visual appeal. VIETTINFOOD’s Semi-IQF Frozen HOSO Black Tiger Shrimp is not merely a frozen product; it is a masterclass in freshness preservation, offering a stable and elite raw material solution for strategic global partners.

Semi-IQF Technology: The Secret to “Live-Like” Integrity The “Oxy” designation in our product name is a testament to the maximum freshness achieved through Semi-IQF technology. Instead of rigid block freezing or standard individual freezing, the shrimp are meticulously arranged in boxes and flash-frozen at -40°C. A thin, precise protective glaze surrounds each specimen, completely preventing freezer burn and dehydration.

The result is a product that, upon thawing, retains its lustrous shell, firm head attachment (zero melanosis), and a crunchy, intensely sweet meat profile. This allows high-end restaurants to serve Sashimi, charcoal-grilled whole prawns, or traditional imperial hotpots with the same quality experience as live-tank seafood.

Unrivaled Advantages for B2B and HORECA Systems

• Upholding Reputation through Consistency: We understand that for major hotel and restaurant chains, consistency is non-negotiable. Every box of VIETTINFOOD Black Tiger Shrimp is calibrated for precise sizing and weight, ensuring uniformity across 100% of your inventory.
• Luxurious & Protective Packaging: The boxed design optimizes cold storage space while shielding the shrimp from physical damage, such as broken antennae or crushed shells. This is critical for premium retailers like AEON or Lotte Mart when displaying products directly to discerning consumers.
• Compliance with Global Standards: Produced in facilities certified by HACCP, ISO 22000, and BRC, while meeting sustainability benchmarks such as ASC/BAP. We provide comprehensive documentation and Traceability codes, offering total peace of mind for partners exporting to demanding markets like Japan, the EU, and the USA.

“Bespoke” (Customized) Solutions for Global Enterprises With advanced R&D capabilities, VIETTINFOOD is ready to meet specific B2B requirements:

• Customized Glazing: Adjusted levels to meet the specific import regulations of different nations.
• Private Label (OEM) Design: Tailored packaging to enhance your brand’s market identity.
• Stable Year-Round Supply: Large-scale capacity ensures consistent availability, allowing partners to plan long-term menus regardless of seasonal fluctuations.

Elite Culinary Applications VIETTINFOOD’s Semi-IQF HOSO Black Tiger Shrimp is the premier choice for:

• Fine Dining (Asian & European): Ideal for whole-grilled preparations or coconut-infused steamed prawns.
• Premium Catering & Events: A centerpiece for banquets and corporate galas featuring jumbo-sized specimens.
• Luxury Seafood Gift Sets: A high-value gift for VIP clients and partners during festive seasons.

We are proud to be the bridge bringing the pinnacle of international-standard Vietnamese seafood to your business. Investing in our Semi-IQF Frozen HOSO Black Tiger Shrimp is an investment in quality and consumer trust for your brand.