In the premium seafood category, White Pomfret<\/b><\/a> is a name that guarantees quality and status. With its elegant round silhouette and shimmering silver skin, this fish<\/a> wins over even the most demanding chefs with its perfect meat structure and versatile culinary adaptability.<\/p>\n What defines the White Pomfret brand is its fat content. Unlike the heavy oils of catfish, White Pomfret fat is light, melting, and infused within every flake of its pristine white meat.<\/p>\n Firm, Velvety Texture:<\/b> When cooked, the meat remains moist and succulent without becoming mushy.<\/p>\n<\/li>\n No Fine Bones:<\/b> A critical safety feature for restaurants, allowing worry-free service for all ages, from children to the elderly.<\/p>\n<\/li>\n Nutrient-Dense:<\/b> High in Protein, Omega-3, and essential minerals, aligning perfectly with the 2026 Health-First dining trend<\/b>.<\/p>\n<\/li>\n<\/ul>\n We understand that a professional kitchen requires speed and precision. Our White Pomfret is supplied in a “Ready-to-Cook” format, meeting the strictest standards of the food service industry:<\/p>\n Exquisite Pre-processing:<\/b> Scaled, gilled, and gutted using advanced technology to eliminate fishy odors while maintaining the fish’s luxurious natural shape.<\/p>\n<\/li>\n Flash-Freeze Technology:<\/b> We apply ultra-deep freezing immediately after processing to lock water crystals inside the cells. This ensures the fish stays as fresh as the moment it was caught, preserving its original flavor after thawing.<\/p>\n<\/li>\n<\/ul>\n Real Profit Optimization:<\/b> With pre-processed specs and precise sizing, businesses eliminate variables like prep waste and manual labor costs.<\/p>\n<\/li>\n Global Food Safety Standards:<\/b> Our closed-loop process eliminates the risk of cross-contamination in your kitchen, meeting the periodic audit requirements of international partners.<\/p>\n<\/li>\n Sustainable Supply Capacity:<\/b> We commit to stable volumes year-round, allowing restaurants to maintain consistent menus regardless of seasonal fluctuations.<\/p>\n<\/li>\n<\/ul>\n Asian Gastronomy:<\/b> Hong Kong-style Steamed Pomfret, Claypot Pomfret, or Sweet and Sour glazed.<\/p>\n<\/li>\n Western Cuisine:<\/b> Herb-roasted Pomfret, Pan-seared Pomfret with Lemon Butter sauce.<\/p>\n<\/li>\n Event Banquets:<\/b> Pomfret with “Ngu Lieu” sauce or Chili-salted Grilled Pomfret for large-scale wedding receptions.<\/p>\n<\/li>\n<\/ul>\n","protected":false},"excerpt":{"rendered":" VIETTINFOOD\u2019s White Pomfret<\/b> has long been celebrated by gourmets as the “King of White Fish” for its signature buttery flavor and flawless, flaky white meat. It is a top-tier ingredient choice for convention centers, high-end restaurants, and diverse Asian-European culinary chains. With its firm texture, complete lack of fine bones, and rich Omega-3 content, White Pomfret not only provides high nutritional value but also elevates the aesthetics of every dish\u2014from traditional Hong Kong-style steaming to modern pan-searing.<\/p>\n For B2B partners, our White Pomfret is an optimized operational solution to standardize menu quality. We guarantee ASC-certified raw materials processed through a closed-loop system to preserve the absolute ocean freshness and pure sweetness. This is a strategic “card” to help businesses precisely control Food Cost<\/b>, minimize preparation steps, and affirm brand prestige through premium dining experiences for every guest.<\/p>\n","protected":false},"featured_media":13801,"comment_status":"open","ping_status":"closed","template":"","meta":{"_acf_changed":false},"product_brand":[],"product_cat":[302],"product_tag":[],"class_list":{"0":"post-15054","1":"product","2":"type-product","3":"status-publish","4":"has-post-thumbnail","6":"product_cat-other-products","8":"first","9":"instock","10":"shipping-taxable","11":"product-type-simple"},"acf":[],"_links":{"self":[{"href":"https:\/\/viettinfood.com\/en\/wp-json\/wp\/v2\/product\/15054","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/viettinfood.com\/en\/wp-json\/wp\/v2\/product"}],"about":[{"href":"https:\/\/viettinfood.com\/en\/wp-json\/wp\/v2\/types\/product"}],"replies":[{"embeddable":true,"href":"https:\/\/viettinfood.com\/en\/wp-json\/wp\/v2\/comments?post=15054"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/viettinfood.com\/en\/wp-json\/wp\/v2\/media\/13801"}],"wp:attachment":[{"href":"https:\/\/viettinfood.com\/en\/wp-json\/wp\/v2\/media?parent=15054"}],"wp:term":[{"taxonomy":"product_brand","embeddable":true,"href":"https:\/\/viettinfood.com\/en\/wp-json\/wp\/v2\/product_brand?post=15054"},{"taxonomy":"product_cat","embeddable":true,"href":"https:\/\/viettinfood.com\/en\/wp-json\/wp\/v2\/product_cat?post=15054"},{"taxonomy":"product_tag","embeddable":true,"href":"https:\/\/viettinfood.com\/en\/wp-json\/wp\/v2\/product_tag?post=15054"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}Unique Flavor and Superior Nutritional Value<\/b><\/h3>\n
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Ready-to-Cook Solution for HORECA Operations<\/b><\/h3>\n
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PRODUCT SPECIFICATIONS (SPEC)<\/b><\/h3>\n
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\n Criteria<\/strong><\/td>\n Detailed Specifications<\/strong><\/td>\n<\/tr>\n<\/thead>\n\n \n Product Name<\/b><\/span><\/td>\n Premium White Pomfret<\/span><\/td>\n<\/tr>\n \n Origin<\/b><\/span><\/td>\n ASC \/ GlobalGAP Certified Farms, Vietnam<\/span><\/td>\n<\/tr>\n \n Processing Style<\/b><\/span><\/td>\n Scaled, Gilled, Gutted (Ready-to-Cook)<\/span><\/td>\n<\/tr>\n \n Meat Color<\/b><\/span><\/td>\n Natural Flaky White, Buttery Profile<\/span><\/td>\n<\/tr>\n \n Size Categories<\/b><\/span><\/td>\n 300\/500g, 500\/800g, 800\/1000g, 1000g-up<\/span><\/td>\n<\/tr>\n \n Freezing Tech<\/b><\/span><\/td>\n Individual Quick Frozen (IQF) \/ Semi-IQF<\/span><\/td>\n<\/tr>\n \n Glazing Ratio<\/b><\/span><\/td>\n Transparently tailored (0% – 10%)<\/span><\/td>\n<\/tr>\n \n Packaging<\/b><\/span><\/td>\n Individual PE bag or 10kg Industrial Master Carton<\/span><\/td>\n<\/tr>\n \n Shelf Life<\/b><\/span><\/td>\n 24 months (Stored at -18\u00b0C)<\/span><\/td>\n<\/tr>\n \n Certifications<\/b><\/span><\/td>\n HACCP, ISO 22000, ASC, HALAL<\/span><\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n Strategic Advantages for B2B Partners<\/b><\/h3>\n
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Professional Culinary Applications<\/b><\/h3>\n
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